PIG ROAST BAR-B-QUE

ROASTED PIG

A Fresh Dressed Pig is rubbed down with our special
seasonings and the cavity is stuffed with a very unique
meat stuffing.  Then it is slow roasted and brushed with a sweet Chili Barbeque Sauce.

WHEN FINISHED, WE MOVE IT TO A CARVING STATION AND PROCEED TO BREAK IT DOWN AND PLACE THE SLICED MEAT IN CHAFING DISHES. TO THIS WE HAVE ACCOMPANYING BARBEQUE AND HOT SAUCES TO CHOOSE FROM

PULLED BAR-B-QUE PORK

Tender pulled pork that has been slow roasted overnight then mixed in a tangy "mop" sauce accented with spices, chocolate and coffee, Crusty hard rolls are placed on the side along with Sour Cream and Shredded Cheddar Cheese.

CAESAR SALAD

OUR OWN POTATO SALAD

PASTA SALAD

Tossed with Spring Vegetables and Lemon Dill Dressing

COLE SLAW

CORNBREAD

SLOW ROASTED BAKED BEANS

Our Own recipe that is slow roasted overnight.

MAINE BLUE BERRY CAKE/STRAWBERRY SHORTCAKE

ICED TEA AND LEMONADE

(Revised 9/15/10)